Soan Papdi is a uniquely textured Indian sweet that has won hearts across generations, and our version at Anandhaas stays true to the classic while delivering exceptional quality. Made from gram flour, ghee, and sugar syrup using the traditional strand-pulling technique, our Soan Papdi is delightfully light, airy, and melt-in-mouth. It's a popular gifting choice for Diwali and other festivals, and its distinctive flaky texture makes it unlike any other sweet in our collection.